Our donuts are an absolute delight to eat and those of you in the house that to not need to eat allergen-free, KEEP YOUR GREEZY HANDS OFF OF THESE DONUTS!
While all of the other donuts out there are baked and have a shelf-life of 2 days, Brandon has taken nearly 3 years (come on he’s a kid) to perfect this donut so that it’s exactly like those “normal” donuts, but also have a much longer shelf-life, but they’ll be eaten before you’ll ever care.
Oh…Come…On…These ARE the traditional of the traditional donut!
Made from our famous cake donut, flavored with a hint of vanilla, we topped it off with our allergen-free vanilla icing.
SOLD AS: 2-pack/same flavor
While these donuts arrive fresh, we highly recommend that you place them into your freezer for future use since it only takes about 30 minutes to re-soften once removed from the freezer.
Brandon’s Best Allergen-Free Flour Blend (Rice Flours, Potato Starch), Vegan Sugar, Vanilla Extract, Canola Oil, Baking Soda, Baking Powder, Guar Gum